£ 4.99
1 in stock
Description
A Medium Spiced Tomato Chilli with Red Kidney Beans, Chickpeas & Red Lentils. Served with Long Grain Rice.
Additional information
| Weight | 380 kg |
|---|---|
| Dimensions | 196 × 156 × 40 cm |
Nutrition
| Per 100g | Per Product | |
| Energy | 468 kJ / 112 kcal |
1778 kJ / 425 kcal |
| Fat, Total | 1.3g | 5.0g |
| of which Saturated Fat | 0.3g | 1.0g |
| Carbohydrates | 19.2g | 73.0g |
| of which Sugar | 2.4g | 9.0g |
| Protein | 4.5g | 17.0g |
| Salt | 0.2g | 0.6g |
Ingredients
Ingredients: Water, Tomatoes (16%) (Tomato, Tomato Juice, Acidity Regulator : Citric Acid), Long Grain Rice, Red Kidney Beans (11%) (Red Kidney Beans, Water, Salt), Chick Peas (Chick Peas, Water, Salt), Onion, Red Lentils, Tomato Paste (4%), Diced mixed peppers, Rapeseed Oil, Vegetarian Worcester Sauce (Water, sugar, spirit vinegar, molasses, onion puree, salt, tamarind paste, cloves, ginger puree, garlic puree), Dark Brown Soft Sugar, Garlic, Salt, Cumin, Ground Cinnamon, Paprika, Coriander, Ginger, Corn Starch, Chilli Powder
Cooking Times
Microwave (1000W): 6 mins
Microwave (800W): 11 mins
Fan Assisted Oven: 90 mins @ 120 degrees
KEEP FROZEN at -18°C. If thawed, do not refreeze. To be consumed after heating.
