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£ 5.20
1 in stock
Description
Four Breaded Fish Fingers served with Chips, Broccoli and Sliced Carrots.
Additional information
| Weight | 280 g |
|---|---|
| Dimensions | 196 × 156 × 40 cm |
Nutrition
| Per product | Energy 1823 kJ 434 kcal |
Fat 13 g |
Saturates 2 g |
Sugars 6 g |
Salt 1.1 g |
|---|---|---|---|---|---|
| 22 % | 19 % | 10 % | 7 % | 19 % |
% of an adult’s reference intake
Ingredients
Ingredients: Chips (Potatoes, Vegetable Oil (Palm)), fish fingers (32%) (Minced Alaska Pollock (fish), (58%), wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Rapeseed Oil, Yeast, Salt, Colours: Capsanthin, Curcumin, Turmeric), Broccoli, Carrot FORMED fish
Cooking Times
Microwave (1000W): 4 mins
Microwave (800W): 5 mins
Fan Assisted Oven: 90 mins @ 120 degrees
Fan Oven preferred method – please remove top film completely
KEEP FROZEN at -18°C. If thawed, do not refreeze. To be consumed after heating.
Allergen
Fish
Wheat
