£ 5.50
1 in stock
Description
Mildly Spiced Lamb, Butternut Squash, Spinach, Carrot, Cauliflower and Chickpea Tagine served with Vegetable Couscous
Additional information
Weight | 400 kg |
---|---|
Dimensions | 196 × 156 × 40 cm |
Nutrition
Per 100g | Per Product | |
Energy | 529 kJ / 127 kcal |
2117 kJ / 506 kcal |
Fat, Total | 4.5g | 18.0g |
of which Saturated Fat | 1.5g | 6.0g |
Carbohydrates | 15.0g | 60.0g |
of which Sugar | 4.0g | 16.0g |
Protein | 5.5g | 22.0g |
Salt | 1.0g | 3.8g |
Ingredients
Ingredients: Carrot, Diced Lamb (16%), Water, Cous Cous (Durum wheat Flour), Tomatoes (Tomato, Tomato Juice, Acidity Regulator : Citric Acid), Diced mixed peppers, Red Onion, Spinach, Spinach Leaves, Butternut Squash, Cauliflower, Chick Peas (Chick Peas, Water, Salt), Dark Brown Soft Sugar, Rapeseed Oil, Salt, Tomato Paste, Vegetable Stock Powder (Yeast Extract, Dried Glucose Syrup, Salt, Onion Powder, Mushroom Powder, Sugar, Leek Powder), Garlic, Corn Starch, Paprika, Mint, Ground Turmeric, Coriander, Cumin, Curry Powder (Ground Coriander, Ground Turmeric, Ground Fenugreek, Ground Cumin, Ground Black Pepper, Salt, Onion Salt (Contains: Salt, Onion Powder, Anticaking Agent E551), Garlic Salt (Contains: Salt, Garlic Powder, Anticaking Agent E551), Chilli Powder, Ground Ginger, Ground Star Anise), Chilli Powder, Fennel Seeds, Ground Cinnamon, Ground Black Pepper
Cooking Times
Microwave (1000W): 8 mins
Microwave (800W): 12 mins
Fan Assisted Oven: 90 mins @ 120 degrees
KEEP FROZEN at -18°C. If thawed, do not refreeze. To be consumed after heating.
Allergens
Wheat